Enjoy culinary bliss at our St. Joseph, MI restaurant

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  • Taste of Michigan

    This package for two includes:  Overnight…
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  • Romance on the Boulevard

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  • Fueling Around

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  • Sweet Dreams

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Bistro Dining

Discover the Bistro on the Boulevard, an extraordinary dining experience in downtown St. Joseph, MI.  Our seasonally changing menus feature one-of-a kind appetizers, entrees, and desserts made with locally sourced ingredients.  The Bistro was named “Region’s Best Fine Dining Restaurant” by Shore Magazine and is one of only two Southwest Michigan restaurants to boast Wine Spectators award of excellence for “one of the best restaurant wine lists in the world”.  Our restaurant is open for breakfast, lunch, dinner, and Sunday brunch.

Local Farmers and Suppliers

When dining at the Bistro on the Boulevard you will enjoy meals prepared with local ingredients.  Several farmers from Southwest Michigan deliver their meat and produce to our restaurant every week!

  • Middlebrook Farms, Three Oaks, Michigan
  • Old Europe Cheese, Benton Harbor, Michigan
  • Otto's Chicken, Middleville, Michigan
  • Jakes Country Meats, Cassopolis, Michigan
  • Nick Stama, Baroda, Michigan



Wine Dinner

April 14, 2016 - 6:30pm at Bistro on the Boulevard Reservations 269.983.3882 
$75/person *includes tax & gratuity

Wine Down Friday

Meet your friends at the Bistro for Friday Night Wine Down from 5pm to 10pm.  Discounted bottle prices on select wines.

dining hours

dining hours

Monday-Friday 6:30am-9:30am; Saturday-Sunday 7:30am-10:00am 

Sunday 11:00am-2:00pm

Monday-Friday 11:30am-2:00pm

Sunday-Thursday 5:00pm-9:00pm;Friday-Saturday 5:00pm-10:00pm


contact the bistro

contact the bistro

Reservations (269) 983-3882


Located inside The Boulevard Inn
521 Lake Boulevard
St. Joseph, MI 49085

Executive Chef - Cheyenne Galbraith

Dining Room Manager:  Samer Badreddine

Wine Spectator Urbanspoon facebook

bistro dining

Exquisite meals prepared with locally sourced ingredients. Open for breakfast, lunch, and dinner.

meetings & events

Beautiful venues, diverse menus, and knowledgeable staff to create memorable events.